Our Traditional Nordic Dark Rye Bread is made using a classic recipe that has been perfected over generations. We use only the finest ingredients to create a hearty loaf with earthy, deep flavors that are complemented by a hint of sweetness. This bread is perfect for those who appreciate the bold and robust taste of rye, and it pairs perfectly with a variety of savory and sweet toppings. Whether you're looking for a delicious breakfast or a hearty lunch, our Traditional Nordic Dark Rye Bread is the perfect choice for any occasion.
ORDERS: We ship every Tuesday for next day delivery with DPD or Royal Mail. Cut off time is Saturdays. If orders are placed after Saturday, we will automatically add the order to the following week! If you have any questions, please email on hello@ragnordicbakery.uk
Traditional Nordic Dark Rye Bread
Pumpkin seeds, Linseeds, Cracked Rye, Wholemeal Flour, Plain Flour, Rye Flour, Treacle, Kefir, Salt, Bicarbonate of Soda.
May contain traces of Sesame seeds.